Konya-Style Flatbread with Meat
Thin, open flatbread topped with finely minced beef, tomato, green pepper, onion and parsley, adapted for a home oven.
The Turkish pantry
Yeast (instant)
Tiny dry granules of baker’s yeast are distinct from baking powder and inactive nutritional yeast.
Last updated:
Living baker’s yeast in tiny dry granules. It is not baking powder or inactive nutritional yeast.
Types & forms
Standard instant
Mix according to the packet instructions.
Rapid or bread-machine yeast
Check product-specific timings.
Active dry or fresh · comparison
Different forms requiring conversion and handling guidance.
What to look for when buying
- Buy a sealed in-date packet marked instant baker’s yeast.
- Check whether it is intended for ordinary lean dough or specialized sweet dough.
- Read the actual ingredient and allergen label; some instant yeasts include an emulsifier, vegetable oil or ascorbic acid.
- Buy instant yeast, not baking powder, nutritional yeast or active dry yeast. A typical US packet contains 7 g (2¼ tsp); a Turkish instant yeast packet commonly contains 10 g. Our kitchen amounts name the local product; check your packet and follow the recipe’s dough and rise cues rather than a timer alone.
Prepare & cook
- Weigh accurately and follow the packet for mixing and liquid temperature.
- Judge the dough’s rise as well as elapsed time. Never taste raw flour dough.
Store it well
- Store unopened packets as labeled.
- Protect opened yeast from moisture and follow the maker’s refrigeration or freezing instructions.
Substitutions depend on the dish
Active dry yeast
Use the manufacturer’s conversion and preparation instructions; rising time can change.
Baking powder
Not a substitute in our yeast dough.
Nutrition
Manufacturer example: Bakels instant dried yeast, product 2931-40 [1]
| Nutrient | Amount |
|---|---|
| Energy | 400 kcal |
| Protein | 48 g |
| Total fat | 6.5 g |
| Saturated fat | 1.8 g |
| Carbohydrate | 37 g |
| Dietary fiber | 27 g |
| Total sugars | 0 g |
| Sodium | 130 mg |
| Cholesterol | Not reported |
| Calcium | Not reported |
| Iron | Not reported |
| Potassium | Not reported |
| Vitamin D | Not reported |
These are manufacturer values for this specific instant yeast, not government measurements or an analysis of every instant yeast. Its ingredients include an emulsifier, soybean oil and ascorbic acid. Check your package for the current formulation and values. Values are rounded for readability; “not reported” does not mean zero. A “<” value is below the source’s measurement limit.
Nutrition values come from the reference source named above. They are published reference values, not our own measurements. Actual products and cooking methods may change the values.
At the Turkish table
Our etliekmek dough uses instant yeast before rolling thinly.
Cook with Yeast (instant)
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Fried Breakfast Dough
Puffy golden yeast dough with a crisp outside and a soft, airy center.
Sesame Bread Rings
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Syrup-Soaked Fried Dough
Small golden balls of yeast dough fried and briefly dipped in cooled lemon syrup, with a light dusting of cinnamon.
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