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The Turkish pantry

Butter (salted)

This dairy butter contains added salt; our recipes specify when they call for it.

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Dairy butter with added salt. On this site, butter means unsalted butter unless a recipe explicitly specifies salted butter.

Pale yellow butter with knife marks on parchment

Types & forms

Salted butter

Contains added salt; check the label.

Unsalted butter · comparison

Allows the cook to control salt separately.

Spreads and clarified butter · comparison

Different water and fat proportions can alter cooking behavior.

What to look for when buying

  • Buy butter, rather than a spread, when a recipe specifies butter.
  • Check added salt and package size; do not infer salt content from color.

Prepare & cook

  • Measure before melting when the recipe gives a solid weight.
  • Watch the pan as the butter heats; reduce heat if milk solids darken faster than intended.

Store it well

  • Keep wrapped and refrigerated according to the package instructions.
  • Keep it covered to limit odor absorption; freeze well wrapped if the producer permits.

Substitutions depend on the dish

Unsalted butter

Use the same butter weight, then season the finished dish to taste. Do not add an assumed fixed salt correction.

Nutrition

Butter, salted [1]

Per 100 g edible portion
NutrientAmount
Energy717 kcal
Protein0.85 g
Total fat81.1 g
Saturated fat51.4 g
Carbohydrate0.06 g
Dietary fiber0 g
Total sugars0.06 g
Sodium643 mg
Cholesterol215 mg
Calcium24 mg
Iron0.02 mg
Potassium24 mg
Vitamin D0 µg

Salted dairy butter. Salt levels vary by brand; not an analysis of the unspecified butter in every recipe. Values are rounded for readability; “not reported” does not mean zero. A “<” value is below the source’s measurement limit.

[1] U.S. Department of Agriculture, Agricultural Research Service, Butter, salted

Nutrition values come from the reference source named above. They are published reference values, not our own measurements. Actual products and cooking methods may change the values.

At the Turkish table

Our kuymak recipe specifies unsalted butter; the recipe link is a comparison, not a claim that it uses salted butter. Salted butter contains added salt, and the amount varies by brand.